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Cendol Nangka Fromage


Cendol Fromage is consist of thinly sliced original sponge cake with a layer of baked cheese and Coconut Mascarpone Mousse. Each layered of mousse are filled with creamy yet silky cream cheese flavor and tangent taste of jackfruit and hint of pandan. The main flavor of this cake is the richness from cream cheese with a touch of cendol flavors.


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